One of the habits that have been disrupted in this last year and a half is definitely that of eating out: restaurants open only for lunch, only outdoors, only for take-out, we’ve seen it all. At Milan Yachting Week – The digital boat show we present Foodinghy, the innovative service that allows you to have food from your favorite restaurants even on your boat.
Support the reopening of restaurants, order with Foodinghy!
Now that the restaurants finally seem to be on their way to full reopening, our invitation to everyone is to support them by going to eat there or by ordering their food, either at home or…by boat! How does Foodinghy work? Very simple: go to Foodinghy’s website, choose the restaurant and dishes you want on board, and in 30 minutes they’ll be there in a tender! To us, the idea seems super simple and at the same time incredibly brilliant! We look forward to ordering with Foodinghy this summer on the boat.
Visit Foodinghy’s booth and you will find out who is behind this innovative idea by listening to an interview with founder Andrea Guagno, who was fed up with always eating pizza and focaccia when he was at the roadstead. And if you are a seafront restaurant and want to increase your restaurant’s revenue, you can contact them about becoming a Foodinghy restaurant.
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